Spend The Off Season with Mr. GG Hobart
This Off Season, warm up with a seafood feast like no other in Hobart—a platter loaded with beautifully fresh, locally sourced Tassie seafood (Tasmanian scallops, oysters, salmon and more), elevated with Mr. GG signature Southeast Asian twist.
Want to take it up a notch? Pair it with a glass of Tasmania’s renowned cool-climate wine or bubbly for just $9 extra.
We’re all about supporting local, which is why our long-time seafood partner, Ashmores Seafoods, is supplying the freshest catch for your plate.
So, let the bold, aromatic Southeast Asian flavours + the finest Tassie seafood carry you through the frothy season!
When: 1 May – 31 August 2024, Lunch & Dinner
Cost:
The Off Season Mr. GG Hobart Seafood Platter, $45* per person. BOOK NOW
$54* per person with wine pairing. BOOK NOW For bookings of 8+ guests, call us at 0437 587 233.
Accor Plus members enjoy a 10% discount.
*Free cancellation up to 48 hours before your booking. Cancellations made less than 48 hours before will be charged 50% of the total. Cancellations within 24 hours will be charged 100%.
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Ted’s Weekly Special – A New Surprise Every Week!
Winter just got a whole lot tastier with Ted’s Weekly Special—a rotating menu crafted by Head Chef Ted Lee, bringing fresh surprises to your plate every visit!
Each week, we’re switching things up with four bold dishes + four specialty cocktails, inspired by the season’s freshest ingredients and a little mixology magic. From soul-warming curries to unique noodle bowls and vibrant stir-fries, expect a fresh twist on Tasmanian meets Southeast Asian flavors—starting at just $29 per dish.
Pair it up? Sip on creative cocktails like a zesty lemongrass gin fizz or a fiery chili-infused mule—the perfect match for your foodie adventure.
When: 1 May – 31 August 2024, Lunch & Dinner
Cost:
The Off Season rotating menu: $29 – $35 per dish
The Off Season Cocktail: $22 each
Accor Plus members enjoy a 10% discount.
Book a table
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The Off Season Snuggle Bao Bun Combo
Because nothing beats a soft, fluffy bao on a chilly day!
Introducing the Snuggle Bao—a playful take on Tasmanian ingredients wrapped up in pillowy bao buns. Whether you’re after:
-Soft-shell crab or scallops with tangy slaw
-Local mushrooms or tofu with punchy chili mayo
This is bao done right—quick, satisfying, and perfect for sharing (or not 😉).
When: 1 May – 31 August 2024, Lunch & Dinner
Cost: $25 for The Off Season Mr. GG assorted bao x 3
Accor Plus members enjoy a 10% discount.
BOOK NOW
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Make It a Staycation!
Why stop at dinner? Extend the fun with a cosy stay at ibis Styles Hobart, with special winter rates from $163* per room, per night.
Visit www.ibisstyleshobart.com.au to book.
*T&Cs apply—see website for details.